You've created the main dish and now it's time for side dishes that pair perfectly.
Salads are nice as a side dish, but you may be thinking more of something rich and filling.
You can never go wrong with macaroni and cheese...am I right?
Skillet-Style Mac and Cheese is fantastically creamy and rich. Smashed Garlic Potatoes are crispy and addictive, and Baked Yum Yum Potato Wedges are an absolute show-stealer.
My all-time favorite vegetable side dish?? Crispy Bacon and Sweet Potato Hash - it's as beautiful as it is delicious. Add as much bacon as you please!
This savory Cajun Sweet Corn Medley is a traditional summer side dish served up in a cast iron skillet.
Here it is, folks! The ultimate summer salad: Grandma Lucille’s Warm German Potato Salad. I love how this potato salad comes together perfectly with just a few key ingredients – red potatoes, bacon, and a tangy vinegar-based dressing. This easy potato side dish can actually be served warm or cold, but my Grandma Lucille always…
Corn Salad is a summer staple in our house and we adore this refreshing, crisp-and-creamy-all-at-the-same-time salad! We try to keep a big bowl of this corn salad in the fridge at all times during hot weather so we can grab a bowl full when we need something cool, tasty, and quick.
Is there anybody in this life who doesn’t adore a big, cheesy pot of homemade macaroni and cheese? I doubt it. Skillet-Style Mac and Cheese is the ultimate macaroni and cheese recipe that’s comfort food like no other – creamy, rich, and totally decadent with a buttery, crispy topping. Skillet-Style Mac and Cheese Recipe If…
Not a fan of Brussels sprouts? Air Fryer Maple-Bacon Brussels Sprouts will convert you. This healthy vegetable is made extra tender and crispy in the air fryer, tossed with maple syrup and crumbled bacon. Air Fryer Maple-Bacon Brussels Sprouts Recipe Howdy! Chef Alli Here. Let’s Get You Cookin’…. Shall We?? 🙂 Remember those boiled Brussels sprouts…
If there’s any salad that tastes like summer, this Tortellini Pasta Salad with Tomatoes, Basil and Corn absolutely has to be it. Summer Tortellini Salad is very popular at covered dish gatherings – I rarely have any to take home…always a good sign.
I hated slaw when I was a kid. Now I can’t get enough of it! Loaded with crisp cabbage and fresh veggies, Crunchy Mexican Coleslaw is vibrant in color, flavor, and texture. The creamy dressing gets extra zip from fresh lime zest. This salad is a winner! Crunchy Mexican Coleslaw Recipe – Howdy! Chef Alli…
Here it is! A simple and easy cheese roll recipe made using frozen bread dough. Bacon Cheddar Rolls {From Frozen Bread Dough} are light and fluffy in texture and loaded with melted cheese and crispy bacon….just heavenly. If your family loves cinnamon rolls, I’m betting they will flip over this savory version, too. Bacon Cheddar…
Here you are, my friends! The best straight-forward summer salad in the land, I promise: Peach and Tomato Salad with Goat Cheese and Crispy Bacon. When you have homegrown tomatoes running out your ears and access to fresh, ripe peaches, this is THE tomato and bacon salad you HAVE to make! Peach and Tomato Salad…
Are you a cinnamon roll fan? We are! Well, here’s that same basic dough turned into a soft and tender SAVORY roll – Farm Home Ham and Cheese Rolls. Deli ham and shredded cheese are nestled into a creamy spread on top of the dough, then rolled up, sliced, and baked into a buttery favorite….
Stuffing crossed with biscuits?? Yes, please! And talk about an easy and delicious holiday side dish that also looks impressive. Baked Pull-Apart Stuffing Ring is Thanksgiving dressing that’s loaded with pork sausage, biscuits and herbs. Baked Pull-Apart Stuffing Ring Recipe Howdy! Chef Alli Here. Let’s Get You Cookin’….Shall We?? 🙂 What to love about this easy…
