Low-Carb Mexican Zucchini Burrito Boats
Zucchini boats are packed with your favorite Mexican flavors! Loaded with veggies, heart-healthy grains, and just a little heat, they are a low-carb must for this week’s menu!
Jalapeno Lime Shrimp Posole {Mexican Stew}
Pozole, which means “hominy”, is a traditional Mexican stew that is usually made with pork and red sauce. This recipe is the green (verde) version, made with tomatillos, cilantro and chipotle shrimp. It’s...
Tex Mex Corn Chowder {and Tips for Hosting a Soup Swap}
The cold is upon us here in Kansas (it even snowed on Halloween!) which means it’s time to get out the ol’ soup recipes and start cozying up the kitchen! Today’s recipe is an...
Electric Pressure Cooker Drunken Chicken Nachos {with Little Apple Brewing Company}
Oct 27 marks National American Beer Day and Chef Alli has the perfect recipe to help you celebrate: Drunken Chicken Nachos….easy, economical, and made in the Pressure Cooker! And if you’re out in Manhattan,...
Homemade Flour Tortillas
Once you have made your own flour tortillas, I promise you won’t ever go back to the store bought kind! This recipe is simple, fun, and delicious for the whole family!
Baja Fish Tacos with Honey-Lime Sweet Potato Hash
I don’t know about you, but I’m not a big fan of the word “hash”…… it sounds so crass somehow. Regardless, hash not only has beautiful presentation, it’s easy to make, goes together quickly...
Chicken Quesadillas with Chipotle Sauce
Chicken Quesadillas with Chipotle Sauce Cooked, shredded chicken Tomato Sauce (I like Hunt's Roasted Garlic) Cumin and chili powder, to taste Flour Tortillas Jodi's Chipotle Sauce 2 parts mayo 1 part sour cream Chipotle...
Mexican-Style Chicken and Rice
Electric Pressure Cooker Mexican-Style Chicken and Rice 4 large boneless, skinless, chicken breasts, seasoned to taste with kosher salt and freshly ground black pepper 1-2 Tbs. vegetable oil 1 yellow onion, diced 2 jalapenos,...
This Cinco de Mayo, Grab Some Friends and Make TAMALES!!!
Cinco de Mayo is coming tomorrow, and there is no better way to celebrate and savor the season than with a traditional Mexican dish- TAMALES! While the cooking and assembling and wrapping and...
Avoiding the Six o' Clock Scramble :: Farm Fresh Cooking with Chef Alli
Welcome to Farm Fresh Cooking with Chef Alli! This week’s live Facebook broadcast, with Kansas Farm Food Connection, is all about making life simple during the six o’ clock dinner scramble! When you’ve just...