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Mexican

This Cinco de Mayo, Grab Some Friends and Make TAMALES!!!

  Cinco de Mayo is coming tomorrow, and there is no better way to celebrate and savor the season than with a traditional Mexican dish- TAMALES! While the cooking and assembling and wrapping and...

Avoiding the Six o' Clock Scramble :: Farm Fresh Cooking with Chef Alli

Welcome to Farm Fresh Cooking with Chef Alli! This week’s live Facebook broadcast, with Kansas Farm Food Connection, is all about making life simple during the six o’ clock dinner scramble! When you’ve just...

Healthy Chopped Mexican Salad with Jicama and Cilantro

Are you seeking a salad that’s fresh, fragrant, crunchy, and indescribably delicious?? Search no more – you’ve arrived. And, not only is it tasty, it’s beautiful. I love to take this salad to gatherings...
12 Kitchen Organization Tips that will Improve Your Life!

Low-Carb Tex Mexican Soup

 Oh. my. gosh. I couldn’t stop eating this Tex Mexican soup today. I made a batch for my niece and her family and it was so yummy I came right home to make a...

Crunchy Quesadilla Wraps

Did you know there was a day set aside JUST for us Cheeseheads? (And I am NOT talking Green Bay Packer fans) January 20th is National Cheese Lover’s Day! So I’ve created this special...

Fancy Food Show: Quinoa Enchilada Bake

Quinoa Enchilada Bake 1 cup quinoa, any color, cooked according to package directions, cooled and fluffed 1 cup chopped cooked chicken 10 oz. can green enchilada sauce 4 oz. can chopped green chiles 1...

Fancy Food Show: Electric Pressure Cooker Pulled Pork Street Tacos with Slaw

Hey everyone! Chef Alli’s Farm Fresh Kitchen with From the Land of Kansas is set up in the Big Apple this week for the Summer Fancy Food show! I love sharing wonderful Kansas products with...

Spicy Mexi Corn Dip

If I can make something in my favorite cast iron skillet, I do it! Cast iron is always my first go-to. Not only does it look pretty darn cool for serving,  I love how...

White Queso with Spinach

2 Tbs. canola oil 1 yellow onion, diced 1-2 jalapenos, seeds and membranes removed, minced 1 lb. white american cheese, cubed 8 oz. Alma Creamery Longhorn Pepper Jack Cheese 1 – 1 1/2 cups...

It's Cinco de Mayo Every Day at Jose Pepper's!

There is no reason to celebrate your favorite Mexican dishes only one day in May. If it were up to me we’d have Taco Tuesday, Fajita Friday, Margarita Monday, Espinaca Everyday… you get the hint. And...