Here’s a fat-free salad that’s crunchy, fresh, and chock-full of vegetables. I also love how colorful this Sweet Corn and Baby Pea Salad with Jicama is. And talk about delicious on a hot summer...
Cajun Sweet Corn Medley (aka succotash in the deep South) is a traditional summer side dish that combines sweet corn and vegetables with BACON to make a tasty and colorful addition to any meal....
Classic Macaroni Salad – an old-fashioned family favorite that’s made with your choice of pasta, lot of fresh vegetables, and a traditional mayonnaise-based dressing. You’ll enjoy this creamy macaroni salad recipe all summer long,...
Cheese curds make for a perfect little pop-in-your-mouth snack, and when it’s time to dress them up a little bit, this Low-Carb Cheese Curd and Olive Anti-Pasto Salad is the way to go! Those...
What?? Potato salad made in an Instant Pot??? Who knew?? Hard-boiling the eggs while cooking the potatoes at the same time is a magical experience and in no time, you’ve got homemade potato salad...
If there’s any salad that tastes like summer, this Tortellini Pasta Salad with Tomatoes, Basil and Corn absolutely has to be it. I’ve yet to take it to a covered dish gathering and have...
August in Chef Alli’s Farm Fresh Kitchen means back to school (although not for me anymore!!!). It means hot days at the county fair. And it means fresh produce from the Farmer’s Market...
I may be a Chef, but that doesn’t mean that I always want to start up my oven or stovetop in order to get a great meal on the table… especially in the summer...
Are you seeking a salad that’s fresh, fragrant, crunchy, and indescribably delicious?? Search no more – you’ve arrived. And, not only is it tasty, it’s beautiful. I love to take this salad to gatherings...
