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Kings Hawaiian Ham and Cheese Sliders in a glass cooking dish.

Kings Hawaiian Ham and Cheese Sliders

These Kings Hawaiian Ham and Cheese Sliders have sliced ham and smoked Gouda cheese nestled into soft slider buns, then drizzled with a warm butter mixture and sprinkled with a poppy seed topping.
Servings: 6 servings
Chef Alli
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes

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Ingredients
 

  • 1 12 count King's Hawaiian Rolls
  • ¾ pound thinly sliced deli ham
  • ¾ pound Gouda cheese sliced or shredded
  • 1/3 cup butter melted
  • 1 tablespoon Worcestershire Sauce
  • 1 tablespoon spicy brown mustard may substitute any mustard you prefer
  • 1 tablespoon brown sugar
  • poppy seeds for garnishing, optional

Instructions
 

  • Preheat oven to 350 degrees F. Spray a 9X13 inch baking pan with non-stick cooking spray; reserve.
  • Unpackage the rolls and slice them in half, where you have all their tops in one “sheet”, and all their bottoms in one “sheet”. Place the bottom sheet of rolls into the prepared baking pan.
    1 12 count King's Hawaiian Rolls
  • Layer half of the ham on top of the rolls, piling it up slightly. Top the ham with the sliced or shredded Gouda cheese.
    ¾ pound thinly sliced deli ham, ¾ pound Gouda cheese
  • Top the cheese with remaining half of ham, then add the sheet of the roll tops.
  • Meanwhile, melt the butter; whisk in the Worcestershire Sauce, mustard, and brown sugar.
    1/3 cup butter, 1 tablespoon Worcestershire Sauce, 1 tablespoon spicy brown mustard, 1 tablespoon brown sugar
  • Pour the butter mixture over the tops of the rolls; use a pastry brush to evenly smooth out the butter where needed. Sprinkle with poppy seeds, as desired.
    poppy seeds
  • Cover the pan with foil. Bake, covered, for 20 minutes on the center oven rack. Remove the foil, and bake for an addtional 10 minutes.
  • Use a knife to slice the sheet of sliders apart to make them easy to lift out of the pan.

Nutrition

Calories: 487kcalCarbohydrates: 4gProtein: 27gFat: 40gSaturated Fat: 23gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gTrans Fat: 1gCholesterol: 140mgSodium: 1204mgPotassium: 264mgFiber: 0.1gSugar: 4gVitamin A: 796IUVitamin C: 0.4mgCalcium: 412mgIron: 1mg

Nutritional Disclaimer

Chef Alli is not a dietitian or nutritionist, and any nutritional information shared is an estimate.

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