Cream Cheese Chicken Bacon Pizza

Preheat oven to 400 degrees F.
Combine the cream cheese with 1 tsp. Italian seasoning blend; spread mixture over each pizza crust.
8 ounces cream cheese, softened , 1 teaspoon Italian seasoning, 2 par-baked pizza crusts, such as Mama Mary's, standard size
On each pizza, top the cream cheese with chicken, red onion, mozzarella and bacon; sprinkle each pizza with 1/2 tsp. Italian seasoning blend.
2 cups cooked, chopped chicken , 1 small red onion, thinly sliced , 2 cups shredded mozzarella, 10 slices cooked bacon, crumbled , 1/2 teaspoon Italian seasoning
Bake the pizzas, uncovered, for 15-20 minutes or until golden brown on the bottom and cheese is hot and bubbly on top. Garnish with pickled jalapeños, and more bacon, if desired.
Sliced pickled jalapeños
Let the pizzas rest for 5 minutes before slicing. Serve at once!