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Cheesy Hash Brown Meatloaf Pie

Meatloaf Pie with Cheesy Hashbrowns is an old-fashioned meatloaf pie with breadcrumbs recipe that piles cheesy hashbrowns in a moist meatloaf crust with a drizzle of BBQ sauce on top.
Servings: 8 servings
Chef Alli
5 from 2 votes
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes

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Ingredients
 

  • 3/4 pound lean ground beef
  • 1/2 cup BBQ sauce, use your favorite we like Head Country BBQ Sauce
  • 1 tablespoon dehydrated onions may substitute 1 tsp. onion powder
  • 1 teaspoon dried oregano leaves
  • 1/2 cup panko bread crumbs
  • 4 large eggs divided use, beaten
  • 3 cups shredded frozen hash brown potatoes thawed
  • 2/3 cup shredded cheddar cheese
  • 1 teaspoon dried parsley flakes optional
  • BBQ sauce for garnishing optional

Instructions
 

  • Preheat the oven to 375 degrees F.
  • In a large mixing bowl, gently combine the ground beef with the BBQ sauce, onions, oregano, and panko bread crumbs with 1 beaten egg, taking care not to overwork the meatloaf mixture.
    3/4 pound lean ground beef, 1/2 cup BBQ sauce, use your favorite, 1 tablespoon dehydrated onions, 1 teaspoon dried oregano leaves, 1/2 cup panko bread crumbs
  • Place the meatloaf mixture into a greased 9″ deep-dish pie plate, pressing it evenly across the bottom and up the sides, using your fingers; reserve.
  • In another mixing bowl, combine the remaining 3 beaten eggs with the hash browns, shredded cheese, and parsley.
    3 cups shredded frozen hash brown potatoes, 2/3 cup shredded cheddar cheese, 1 teaspoon dried parsley flakes
  • Gently spoon this mixture into the prepared meatloaf “crust” in the pie plate, spreading it out evenly in the center.
  • Place the meatloaf pie, uncovered, onto the center rack of the preheated oven. Bake for 30-35 minutes or until the hash brown mixture is nicely golden brown on top and the meatloaf crust is a deep golden brown on the bottom.
  • Remove the meatloaf pie from the oven and let rest for 5 minutes before slicing into pieces to serve. Meatloaf pie is delicious served with a generous drizzle of BBQ sauce, if desired.
    BBQ sauce for garnishing

Nutrition

Calories: 272kcalCarbohydrates: 30gProtein: 18gFat: 9gSaturated Fat: 4gTrans Fat: 1gCholesterol: 119mgSodium: 636mgPotassium: 500mgFiber: 2gSugar: 11gVitamin A: 281IUVitamin C: 8mgCalcium: 122mgIron: 3mg
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