Even if you’re a traditional pizza die-hard, you’re bound to love Cream Cheese Chicken Bacon Pizza. This is a simple and delicious recipe for pizza night that includes all your favorites cooked chicken, cream cheese, and bacon....plus sliced jalapenos for some zip, if that's your gig.
Prep Time: 15 minutesminutes
Cook Time: 20 minutesminutes
Total Time: 35 minutesminutes
Servings: 16servings
Calories: 319kcal
Ingredients
2 par-baked pizza crusts, such as Mama Mary's, standard size
8oz.cream cheese, softened
2tsp.Italian seasoning, divided use
2cupscooked, chopped chicken
1small red onion, thinly sliced
2cupsshredded mozzarella
10slicescooked bacon, crumbled
Sliced pickled jalapeñosto taste, optional
Instructions
Preheat oven to 400 degrees F.
Combine the cream cheese with 1 tsp. Italian seasoning blend; spread mixture over each pizza crust.
On each pizza, top the cream cheese with chicken, red onion, mozzarella and bacon; sprinkle each pizza with 1/2 tsp. Italian seasoning blend.
Bake the pizzas, uncovered, for 15-20 minutes or until golden brown on the bottom and cheese is hot and bubbly on top. Garnish with pickled jalapeños, and more bacon, if desired.
Let the pizzas rest for 5 minutes before slicing. Serve at once!
Notes
**Be sure to check the blog post for tips and tricks, specific instructions, recommended tools, and FAQ’s for making this recipe.