This hearty chicken bacon ranch soup is the perfect warm-up on a crisp Fall day. It's packed with flavorful ingredients like shredded chicken, crisped bacon, homemade ranch seasoning, and diced green chilies. #lowcarb #soup
Place the reserved bacon fats into a large sauce pan over medium heat; add the shredded chicken, then stir in dry ranch dressing mix.
Add the cream cheese to the chicken mixture, stirring until the cream cheese is warm and combines easily with the chicken; add the chicken broth, a little at a time, gently stirring until the ingredients are incorporated and the soup is creamy. Fold in the green chilies and pimentos.
To serve, garnish the soup with the reserved crumbled bacon, shredded cheese, and other toppings as desired. Serve at once.