4lbs.of your favorite Fall apples such as Gala, Jazz, Honey-crisp or a combination of all three
In a mixing bowl using an electric mixer, beat cream cheese, brown sugar, honey, cinnamon and nutmeg until light and fluffy, 2-3 minutes. Add sour cream and vanilla and blend until smooth. Chill dressing until ready to serve salad.
Place apples into a large serving bowl along with 3/4 cup of walnuts and 3/4 cup of cranberries; top with prepared dressing and toss to coat ingredients evenly. Sprinkle remaining walnuts and cranberries over top. Keep chilled and serve within 1-2 hours for best results.