Easy Recipe Tips for Making Crunchy Corn Salad with Fritos
Will the Frito corn chips get soggy in this salad?
Yes, eventually they will. I recommend adding the Fritos as you go. I keep a bag of them on top of my bowl of Crunchy Corn Salad in the fridge so we can remember to stir them into individual servings as we grab and go. Or, if I know my crowd is probably going to eat the entire bowl, I just stir the Fritos in right when I serve the salad.
What if I can’t find shoepeg corn on hand or can’t find it at my local grocer?
No worries. You can actually use any type of corn that you prefer. I love the shoepeg corn because it’s so nice and tender. But sometimes when I’m out of canned shoepeg corn in my pantry, I use frozen sweet corn. I’ve even used canned Mexi corn in this recipe – it’s delicious, too.
Can I make this corn salad ahead of time?
If I prefer to follow a dairy-free diet, can I make this salad dressing with mayonnaise only, leaving out the yogurt?
Crunchy Corn Salad https://chefalli.com/2016/02/11/crunchy-corn-salad/ February 11, 2016